BANGKOK STREET FOOD
Is it really delicious?
Houses in Bangkok do not have kitchens, and people in Bangkok eat from street vendors and go home.. When this is the case, you can see a food stall even in the most side streets, and the streets are cheaper than restaurants.. And now this need has established itself as a culture in Bangkok.. Eating on the street in Bangkok is a local sport, so it’s not a tourist attraction.
On top of that, the famous Thai cuisine… Eat and sleep with it! When we got the information that Bangkok was chosen as the best city for street food because we love Thai food and before we go to Bangkok; We were dreaming that “Oh, what a beautiful Far East tour, Bangkok will be the place where we can fill our stomach and spend the least money”.. We say dream because if you care about hygiene, it is literally impossible to eat from markets or street vendors instead of restaurants! we thought it was the best quality of course) it would be nice if we didn’t see that cockroach on the noddle when we were about to buy it from the food counter! We’re not obsessive, but we don’t have a big stomach either… Especially if you’re going to see a lot of stalls and lighted pickup trucks on both sides of Khao San Road and Bangkok Chinatown, that is Yaowarat Street and Sukhumvit, where tourists are the most.. In these food vendors, there is not only Thai food, but also World cuisine.. But its hygiene is debatable. I think there was no hygiene question in that research.
Thailand’s capital, Bangkok, is a sanctuary for street delicacies.. Everywhere you can see a stall, a wheelbarrow, or a small pickup truck decorated with neon lights. Located in Bangkok Chinatown, Yaowarat Road is known as the birthplace of Thai street food.. Therefore, especially here, there is a zibille wheelbarrow.
In Bangkok, local food stalls clash with tropical fruit stalls.. If there is a food vendor, it would not be wrong to generalize that there is a fruit stall behind it.. Tropical fruits… This is another event in the Far East. If it’s something else, then we thought we’d cover it in detail in another blog post.. Spoils of the Far East: Click for Tropical Fruits efenimm
Sometimes they can serve fruits with different sauces.. Don’t say “You didn’t like something”, just because there are flavors that we are not used to, we unfortunately wondered what’s wrong with this while we were eating even strawberries.. That’s why we ate “This will happen this time, now we’ll like it”, but we ate all the time.. Of course, he is smiling because he guarantees his job and gives the tastes he knows a chance, hhhh..
Leave aside the stereotype that they only eat grasshoppers or insects and do not be afraid to try the dishes.. If you say “I can’t eat everything, let me eat Bangkok’s most famous street food”, here it is; Bangkok street food and its ingredients. We say to pay attention to hygiene as much as possible rather than content… And fruit can be a healthy and energizing MEAL.
Satay: Garbage skewers, but garbage bamboo is garbage, of course.. Peanuts (peanut) and shallots (shallots) are served with a sauce made with chile peppers and sugar syrup.. Along with it is a must-have pilaf, namely kowneuw.
Sukiyaki: Thai style sukiyaki, noodles served with beef, pork or chicken and greens. Also served with seafood. It was very good in Kwangjow Suki restaurant on Sukhumvit Soi 60/2 in Bangkok. We didn’t try it.
Kuaytiew Ruea: Pork noodle served with fresh pork blood
Cha Yen: Add crushed ice to the brewed black tea and milk mixture. And some orange juice. Great in hot weather
Mataba: Prepared by pan-fried poultry or red meat flatbread. Served with vinegar and cucumber. Great for breakfast or as a snack.
Khao Khai Jiew: Scrambled egg with fish sauce and fried in oil and served crispy.
Look Chin Ping: Pork, fish or meatloaf
Kuaytiew Tom Yum: Noodle soup.
Tubtim Krob (Thapthim krop): Famous Thai dessert made with water chestnut and red boyla, which means red rubbies.
Khao. Mun Gai: Street delicacies that are a little harder to find. Because it’s hard to make. Crushed chicken on rice.
Khao Niew Moo Ping: Tailer eats it for breakfast. Combine Moo=Pork and Ping=Grill So; Braised pork and rice with it.
Khao Kha Moo: Pork Leg on Rice sdsdfsdfd
So I don’t know which one to eat, what your taste buds are, but I confess my stomach was up while I was writing this blog post.. Everyone’s taste is different, of course, we couldn’t help but write from him..
Enjoy yours…
