Getting to know L’oliva, which offers Mediterranean and Italian Cuisine within Florya Elite World Business Hotel, is the privilege of Bi Mutfakikisef We are meeting with taste followers on a snowy Istanbul evening to experience the touches of the creators of Özlem Mekik and Ayvaz Karabacak on the menu of the Italian Restaurant. The ambiance of the place, which is decorated with both modern and stylish lines and warm tones, is peaceful, we take our place at our table in awe. Just as there is a closed version of open pita in Turkish cuisine, there is CALZONE in Italian cuisine, which is very similar to the closed version of pizza.. We start our tasting at L’Oliva with the most common type of calzone, CALZONE with mozzarella and beef ham…> After a very satisfying start, INSALATA DI SPINACI is far more refreshing than I expected, on my palate. and leaves a delicious aftertaste. The rich walnut detail between the young spinach leaves accompanied by cherry tomatoes and orange slices, the walnut crazy takes me away.. I clearly stop the waiter who is trying to take my salad before I finish it, and eat it with pleasure until there is not a single leaf left… VITELLO INVOLTINI, consisting of beef served as the main course, Dutch cheese and wrapped asparagus, is now a classic ‘First It truly does justice to the expression ‘Enjoying the eyes and then the palate’. Another trio of shallots, spinach roots and creamy potatoes on the edge of this trio completes the flavor puzzle… La finale…
Lemone Passion … Lemon sorbet, whose sour-sweet balance has been established very successfully by being served with raspberry sauce, turns the expression of curiosity on everyone’s face into a smile.
For those who live nearby, it is a must-go and try…
Samples from the menu prices at L’oliva:
CALZONE: 28 TL.
IN SALAD DI SPINACI: 20 TL.
VITELLO INVOLTINI: 50 TL.
LIMONE PASSION:25 TL.
L’oliva Restaurant
Elite World Business Hotel
Florya / ISTANBUL
0 (212) 4114646
The best Italian restaurant option on the European Side BACKYARD Click for BISTRO…
